Quick but so tasty Chicken and Leek Pie

This is so so quick and easy to do and lighter than a normal pie as it just has a pastry top.   My version of a chicken and leek pie   Ingredients 4 x 180g skinless chicken breasts A knob of butter Olive oil 1 ½ leeks 1 teaspoon of wholegrain mustard 1 heaped tbsp….

Bara Brith (A welsh Currant Loaf!)

This is a very traditional Welsh loaf, packed with currants and properly moist and tasty! Believe it or not, its practically fat free as it has no butter or oil! All the moist aspect of the cake comes from the enriched fruit and tea…so even more reason to slice as a big doorstop, warm with lashings…

Everyone loves a Really Lemony Lemon Drizzle!

So you can’t beat a good old lemon drizzle cake, the ultimate crowd pleaser! Zingy but ultra sweet, a little bit sour, a little bit rich and very moist. Got to say, this always always goes down a storm! Easiest bit is…equal amount of sugar, butter and flour, and you cook at the same temperature…

No Bake Lovely Lemon Cheesecake

There are so many reasons I love this cheesecake!!! Love lemon!    2. love cheesecake   3. so simple to make  4. no baking   5. cheap   6. lighter than a normal cheesecake  7. quick to make    8. freezable   9.no eggs needed   10. can be made in advance (think that’s enough – for now) So easy…

Homemade Sausage Rolls

The absolute best thing about the whole thing – how simple it is, but how TASTY it is! Not a horrible cocktail sausage and underbaked, pale pastry in sight! Line your sausages (uncooked) in shop bought puff pastry Add sauce of your choice (….sweet chilli, garlic, bbq, wholegrain mustard…) Envelope the pastry on top and…

Moist and Decadent Carrot Cake to die for!

SO….My favourite cake of all time just has to be carrot cake! So much so I always have it for my birthday every year, of course with my twin!!! Best recipe I can find (makes 3 tiers but you can 1/3 the ingredients to make 2) Love the name of this on the website too!…

Jamie Oliver Scones are the best!

To me you just can’t beat a good scone and they are so hard to find! However, I have used this Jamie Oliver recipe a few times and they’ve turned out great see link for recipe

Adventures begin together

Thanks for joining us! Identical twins on a baking mission, with a shared passion for baking, but all simple to make and user friendly. All completely amateur, but all delicious! 🙂 Good company in a journey makes the way seem shorter. — Izaak Walton